Wedding Buffet

Selection of Pandoro Italian Bread & Rolls

Main course choices

Choose three

Meats

  • Whole Rump roasted with mustard & garlic, served cold with Horse Radish Sauce
  • Coconut Chicken Curry with fresh coriander, toasted Almonds & steamed Rice
  • Slow Roasted Pork with a Fennel,Coriander & Brown Sugar Rub
  • Whole Glazed Ham served with Whole Grain Mustard and Chutney
  • Lamb Roasted with Garlic & Fresh Rosemary ( extra 2.50 pp )
  • Whole Roasted Scotch Fillet with a Mushroom & Peppercorn Sauce
  • Pork Casserole,oven baked with Brown Sugar, fresh Pineapple & 5 Spice
  • Creamed Chicken baked with bacon, mushroom and thyme
  • Mediterranean beef with white wine, olives and herbs

Salad Mains

  • Beef Nicoise Salad with a Pepper Corn Ranch Dressing
  • Chicken & Mango Salad with Lime Mayonnaise
  • Thai Lamb Salad with Lemon Grass & Coriander on Cos Lettuce

Seafood

  • Scallop,Prawn & Bacon Skewers cooked with Garlic & Lemon Pepper
  • Whole sides of Salmon with a Dill & Caper Dressing ( 2.50 extra )
  • Parmesan Crusted Baked Fish in a Lemon & Dill cream Sauce
  • Creamy Prawn coconut Curry With Steamed Rice
  • Ceviche Mexican style, marinated in lemon with Chili,Tomato,Avocado
  • Smoked Mussels & Avocado Salad with a red wine vinegar and Olive Oil Dressing

Vegetarian

Choose one:

  • Rigatoni with Roasted Tomato’s Basil & crumbled Feta
  • Sicilian Caponata,Eggplant,Capers,Olives,Tomato with Parmesan
  • Lentil & Walnut loaf, topped with Creamy Mushrooms
  • Leek, potato & Dill with Mozzarella cheese, baked in flakey pastry
  • Potato & Cauliflower Curry Served with Steamed Rice
  • Char Seared Vegetable & Feta Salad

Salads & Vegetables

Choose four:

  • Thai Salad with fresh Mint,Coriander & Peanuts
  • Roasted Pumpkin Salad with Curry Aioli
  • Greek Grilled Asparagus Salad with Tomato’s & Feta ( Seasonal)
  • Kumara,Bacon & Baby Spinach Salad with Honey Mustard Dressing
  • Baby Beetroot & Feta Salad with Citrus Vinaigrette
  • Potato Salad with a Sour cream Dressing
  • Moroccan Couscous with roasted vegetables, chickpeas & Almonds
  • Baby Spinach Salad with Mandarins,crumbled Feta & Roasted Almonds
  • Thai Salad with Cellophane Noodles & Roasted Peanuts
  • Minted Baby Potatoes
  • Mixed Green Salad with Balsamic Vinaigrette
  • Potato & Red Onion Salad with Sour Cream Dressing
  • Roman Salad with Cos Lettuce,Bacon,Garlic croutons & Caesar Dressing
  • Broccoli & Green Bean Salad with a Garlic Chili Dressing
  • Roast Curried Vegetable Salad with a Avocado Dressing
  • Moroccan Couscous with Roasted Vegetables, Chickpeas & Almonds
  • Greek salad with Tomato,Feta & Black Olives
  • Kumara Roasted with Garlic & Ginger
  • Potatoes Roasted in Olive Oil, Garlic & Rosemary
  • Orzo Pasta Salad with Tomatoes,Avocado,Basil & Mint with Lime Dressing

Desserts

Choose Three:

  • Meringues with Cream drizzled with Passionfruit
  • Fresh Strawberry Shortcake ( seasonal)
  • Profiteroles filled with Chocolate cream, with a Rich chocolate Sauce for Topping
  • Assorted small size nibble Platter, Berry Cheese Cakes,Chocolate Truffles,Raspberries Meringues,Lemon Tarts
  • Baked Citrus Berry or Passion Fruit & Mango Baked Cheese Cake
  • Fresh Fruit Salad
  • Platter of assorted Tarts Peacan,Vanilla & Lemon

44.50 p.p.  for Buffet (min 40 people)

48.50 p.p. Family Style ( min 40 people )

 

Selection of NZ cheese’s with Quince Paste & Crackers

  • Small 60.00 (serve up to 15)
  • Large 110.00 (serve up to 30)

All prices are GST exclusive.

Additional choices 3.50 p.p.

Tea & Coffee if required 2.00 p.p.

Staff are available to hand around finger food, serve drinks, serve the head table as well as servicing the Buffet, clearing and doing dishes, please specify what you require at the time of booking.

Charge out rate for staff 27.00 hr p. p. (min of 3 hours )

Delivery Charge: 20.00 West Auckland, 30.00 Central Auckland, POA Greater Auckland

We supply Platters,Chaffing Dishes, Serving Spoons etc, but not Crockery, Cutlery,Table Cloths.

gluten free catering auckland
Sliced Whole Rump with Horse Radish & Whole Grain Mustard..
events catering auckland
Whole Baked Ham
wedding catering auckland
Potato & Bacon Salad
vegetarian catering auckland
Potato Salad with Sour Cream & Caper Aioli dressing
catering food auckland
Asian Noodle Salad with Peanut Sauce
events catering auckland
Couscous Salad
vegetarian catering auckland
Greek salad with Tomato,Feta & Black Olives
gluten free catering auckland
Char Seared Vegetable & Feta Salad
vegetarian catering auckland
Roast Vegetable Salad With Yogurt Dressing
buffet catering auckland
Roast Pumpkin Salad with Curry Aioli
commercial caterers auckland
Tropical Trifle with Passion Fruit & Mango
birthday catering auckland
Berry Cheesecake

 

 

 

 

 

 

Loaves and Fishes Catering

570 Te Atatu Road, Te Atatu Peninsula, Te Atatu Peninsula Auckland 0610
New Zealand

09 817 2285