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We provide Flavoursome Food, that's well presented,and Abundant!

Helen Merton, Owner & Chef

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Conference & Workshop Catering

Menu Choices

45.00 per person full catering (minimum of 20 people)


  • Selection of cereals with fruit & yoghurt
  • Toast & spreads

Morning & Afternoon Tea

  • Tea Selection, Plunger Coffee
  • Home baked biscuits, muffins or cake


  • Italian Bread Selection
  • Fresh Fruit Bowl
  • Cheese Board with Cracker Selection

Choose One:

  • Platter of Cold Meats with Relish
  • Chicken Pieces roasted in Asian Spices
  • Pasta with a tomato olive & anchovy Sauce topped with Parmesan
  • Homemade Pizza with a variety of Toppings
  • Bacon & Egg Pie with onion and Cheese
  • Soup choice i.e. Thai Pumpkin, Pea & Ham
  • Spinach & Feta Frittata

Choose Two:

  • Roasted Pumpkin Salad with Curry Aioli
  • Mixed Green Salad with Balsamic Vinaigrette
  • Potato & Sour cream Salad
  • Hummus with Fresh Coriander
  • Noodles & Asian Greens Topped with Satay Sauce
  • Tomato, Feta & Olive Salad
  • Broccoli & Mushroom Salad with Yoghurt, Garlic Dressing


Choose one:

  • Smoked Chicken & Mushroom Pasta
  • Creamy Baked Chicken with Bacon, Mushroom and herbs
  • Beef & Tomato Curry with Steamed Jasmine Rice
  • Roast dinner with Pork or Beef or Chicken
  • Beef & Mushroom Lasagne
  • Traditional Beef & Potato Pie with Flaky Pastry
  • Thai Chicken Curry with Fresh Coriander
  • Beef Stroganoff ( with Paprika & Sour Cream )

Served with Seasonal Vegetables

Vegetarian option

  • Lentil & Walnut Lasagne, topped with Creamy Mushrooms
  • Pav Bhagi (vegetable, Lentil Tomato Curry ) with Fresh Coriander
  • Eggplant, Tomato, Parmesan Pasta Bake
  • Chickpea & Pumpkin Curry with Yoghurt Raita
  • Stir Fried Tofu & Vegetables topped with Peanut Sauce & fresh Coriander
  • Red Kidney Bean & Kumara Pie
  • Mexican Refried Beans served with sides of Sour Cream & Tomato salsa


Choose One:

  • Devil’s Food Cake served warm with Chocolate Sauce
  • Sticky Date Pudding with Caramel Sauce
  • Fresh Fruit Salad
  • Peach & Blackberry Shortcake
  • Baked Orange Cheese Cake

Tea & Coffee always available
Extra charge for special diets, i.e. halal, gluten free 5.00 p/p

Staff available for serving, clearing, washing and putting away of crockery, cutlery etc:  staff 27.00 hr per person (min of three hours for staff)

All prices are GST exclusive